The festive season is a time of joy, celebration, and connection, but it’s also a period when waste levels rise significantly. Fibre Circle, South Africa’s government-recognised producer responsibility organisation (PRO) for paper and packaging, has previously reported that waste levels can increase by up to 30% during the holidays, with food waste alone rising by roughly 25%.
As we head into the 2025 festive season, there’s a growing awareness of the need to celebrate more sustainably. The good news? Small, simple changes can have a meaningful impact. With just a little planning and creativity, you can lighten your environmental footprint while still enjoying all the festive magic.

What Can You Do This Festive Season?
Everyone wants to enjoy the holidays without harming the planet, but where do you start? Whether you’re making one small switch or embracing several changes, every effort contributes to a greener, more conscious festive season. Here are some helpful tips to guide you.
1. Eco-Friendly Decorations
Decorations bring festive cheer, but many conventional options are made from plastic and end up in landfill. Try these sustainable alternatives:
- Skip the glitter: Most glitter is microplastic, which washes into rivers and oceans. Choose biodegradable options, or skip the sparkle altogether.
- LED or solar lights: Energy-efficient lighting reduces electricity use and lasts much longer. Solar fairy lights are especially great for outdoor displays.
- DIY décor: Get creative with homemade décor. Paper chains, natural wreaths, or painted pinecones make meaningful, waste-free decorations and fun family activities.
- Natural touches: Gather pinecones, dried flowers, seed pods, or foliage to create beautiful, rustic centrepieces without the environmental cost.
2. Eco-Conscious Gift Ideas
Thoughtful gifts don’t have to come wrapped in plastic or contribute to clutter. Try giving with intention:
- Make a charitable donation: Support a cause your loved one cares about, such as conservation, animal welfare, or community upliftment. You can even make a donation to the GCBR via Snap Scan
- Plant a tree or gift an indigenous plant: Indigenous species support biodiversity and are well-suited to local conditions. A living gift continues to give back long after the festivities end.
- Homemade treasures: Jams, baked treats, handmade crafts, artwork, or knitted items are heartfelt, personal, and low-waste.
- Herb gardens or seed packets: Encourage sustainable living with a starter herb kit, seed bombs, or packets of indigenous seeds.
- Recycled and reusable gifts: Choose items made from recycled materials or designed for reuse, such as tote bags, travel mugs, beeswax wraps, or sustainable homeware.
- Give experiences, not objects: Hikes, picnics, workshops, restaurant vouchers, or day trips create meaningful memories without generating waste.

Photo by Roman Odintsov
3. Sustainable Gift Wrapping
Wrapping paper can be surprisingly wasteful, especially those with glitter or metallic finishes that can’t be recycled. Try these greener options:
- Recycled wrapping: Choose recyclable or recycled-content paper without foil or glitter.
- Tote bags as wrapping: A beautiful reusable bag doubles as a practical gift.
- Reusable boxes or fabric bags: These can be used year after year and still look elegant.
- Fabric wrapping (Furoshiki): Use scarves, dish towels, or fabric offcuts to wrap gifts creatively—the fabric becomes part of the gift itself.

Photo by Nati

Photo by Anastasia Shuraeva
4. Food Sustainability
Food brings people together, but it’s also a major source of holiday waste. Here’s how to reduce your impact:
- Buy local and seasonal: Support local farmers’ markets and choose ingredients that are grown in South Africa’s summer season for peak freshness and lower carbon footprints.
- Plan your meals: Reduce over-catering and write grocery lists to avoid unnecessary purchases.
- Love your leftovers: Turn leftover meals into pies, salads, soups, or lunchbox snacks instead of throwing them out.
- Add plant-based dishes: Even incorporating one or two plant-based options can significantly reduce environmental impact and many festive plant-based recipes are delicious crowd-pleasers.
5. Clean-Up: Make Recycling Easy
When the celebrations wind down, sustainable clean-up matters too:
- Compost food scraps: If you have a compost bin, add fruit and vegetable scraps. Composting enriches soil and keeps waste out of landfills.
- Recycle properly: Keep a recycling bag or bin nearby to make sorting easy for guests. Recycle cardboard, glass, cans, and recyclable plastics.
- Store decorations for next year: Pack away your reusable décor carefully to enjoy it again next season, reducing waste and saving money.
A Greener Festive Season Starts With Small Choices
As we celebrate the 2025 festive season, let’s each play a part in protecting our environment. Whether through mindful gifting, eco-friendly décor, or reducing food waste, our actions, no matter how small, add up to meaningful change.
Together, we can make this holiday season joyful, sustainable, and kind to the planet we all call home.
